Chapter 4: Infection prevention and control
Skip chapter table of contents and go to main content
Definition
Hand hygiene, or hand decontamination as it is also called, is the process used to render the hands physically clean with a reduced microbial load. Hand hygiene may involve the use of soap and water to wash the hands, principally to remove organic soiling, and/or the use of an alcohol‐based hand sanitizer, which if applied correctly will remove most micro‐organisms (Boyce et al. [9], Gold and Avva [48], NHS England and NHSI [82], Pittet et al. [101]).